Seasonal Produce Cooking – Tomatoes! with Chef Greg Leon of Amilinda

Wellspring
offers a series of monthly cooking classes, inspiring and teaching students to
use veggies during peak season! In each class, a chef leads demos and tastings,
and provides healthy cooking tips. Wine served to accompany each tasting and
recipe handouts to take home. Highlighted
seasonal produce for August is tomatoes!

Cost:
$30 till 8/11, $35 after. For more info and to register: (847) 946-5565 or www.wellspringinc.org